“The pleasure of the senses is within reach, Enclave-Vinothèque, your guide to the best wines.”
From 4 regions (Bourgogne, Suisse, Rhône Vallée du Rhône and Languedoc) out of 10 appellations, “haute couture” vintages are born with respect for the terroir.
Discover the 12 vintages listed on our site.
They delight the most recognized tasters:
- JEB DUNNUCK -
“Exceptional wines from a talented winemaker and winemaker; Burgundian style!”
- ROBERT PARKER -
"“All the Jeantet-Laurent wines seem well made and stunning!”
- DECANTER -
"The wines of Jeantet-Laurent are not powerful, they are pure and clean with all the finesse. Note the name!"
And are enjoyed on the most beautiful tables of gourmet and starred restaurants.
“We learn everything throughout our lives, also through experiences that are not always happy but which build us.
These widely used terms have a unique interpretation for me.
The terroir is a theatrical function where we find the place associated with time (the geographical location, the soil/subsoil, the exposure, environment, macro-, micro-, meso-climate, vintage) and where a material lives plant: the vine (coupled with its rootstock).
Wine is the product resulting from the vinification of the fruit of the vine following its cultivation by humans. The latter must be guided by his observations, remain humble in the face of nature and work with the ambition of writing a page of history for his patriots.
Wine can be a conception or even a philosophical vision of life. Indeed, the definition of -culture- is rich in meaning from know-how to know-how.
Finally, the notions of respect and emotion translate into the work that can be aroused by sharing a bottle of wine." Antoon